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BDA/PENG: A Pocket Guide to Clinical Nutrition: 5th Edition Updated 2018

GCU Building

£30.00

Description

A Pocket Guide to Clinical Nutrition

THIS ITEM CAN ONLY BE PURCHASED BY 3RD YEAR STUDENTS ON THE GCU DIETETICS PROGRAMME

 

Detailed Description

Produced by the Parenteral & Enteral Nutrition Group of the British Dietetic Association, this 5th Edition has been extensively revised, reviewed, updated and expanded to provide concise and evidence-based data to assist Dietitians in assessing, planning, treating and monitoring patients who require nutritional support. Significant updates have been made within the adult nutritional requirements section, reflecting the recent evidence base.